Red Blood Cells Do More Than Carry Oxygen: They Also Help Consume Blood Glucose
- 演化之聲
- Jul 6
- 5 min read
High altitude is often associated with labored breathing and physiological strain, yet people living at high elevations generally show lower blood glucose, better glucose tolerance, and a reduced risk of diabetes. This pattern has been reported repeatedly across high-altitude populations, including residents of Tibet, Peru, Ecuador, and Nepal.
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