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Miglitol

米格列醇
Mechanism of action:
Miglitol 是一種 α-葡萄糖苷酶抑制劑(α-glucosidase inhibitor)。Miglitol 能抑制小腸上皮細胞的 α-葡萄糖苷酶(α-glucosidase)、蔗糖酶(sucrase)、麥芽糖酶(maltase)、異麥芽糖酶(isomaltase)等。這些酵素負責將雙醣、寡醣及複雜碳水化合物分解成可吸收的葡萄糖。當這些酵素受到 miglitol 抑制,碳水化合物的分解變慢,葡萄糖吸收就會變慢。
Reference(s):
1. Fukaya N et al. (2009). The alpha-glucosidase inhibitor miglitol delays the development of diabetes and dysfunctional insulin secretion in pancreatic beta-cells in OLETF rats. Eur J Pharmacol.
2. Hirata A et al. (2009). Effect of miglitol, an alpha-glucosidase inhibitor, on atherogenic outcomes in balloon-injured diabetic rats. Horm Metab Res.
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